Calling All Peanut Butter Lovers!

I don't know about everyone else, but I could eat an entire jar of peanut butter on the spot. It's my favorite flavor of everything! Here is a recipe that I discovered a variation of awhile back, and gave it my own little twist. If you ask me, I think it tastes like peanut butter cheesecake. Only HEALTHY! The best of both worlds. :)

Ingredients:
1 tbsp. (give or take... depends on how much you like peanut butter.) natural creamy peanut butter
2 tbsp. chocolate PB2 (I absolutely LOVE PB2. It's powdered peanut butter, and can be found at any local grocery store!) can omit.
1 individual container (usually around 5 oz.) vanilla Greek yogurt
A dash of cinnamon

Mix all of these ingredients together and... there you have it! My healthy version of peanut butter cheesecake filling. I like to top it with dark chocolate chips and graham cracker crumbs. It's also a perfect dip for fruit, like apples! WARNING: it becomes addicting. ;)